5/11/2023 0 Comments Rainbow raindrop cakeIt’s such a creamy butter made from the freshest milk and goes from farm to fridge in just two days. As you may already know, I’m a big fan of Challenge Butter. Speaking of the importance of this step, you also want to use a great quality butter. This step adds air to batter that helps it rise and makes it lighter. It’ll lighten in color and become light and fluffy in texture. Then one day I saw the difference and it clicked!īeat the butter, oil and sugar together until you notice a very clear difference in the texture and color of the mixture. ![]() I know because back when I first started baking, I didn’t really get it myself. This can be one of the most overlooked steps when making cakes. ![]() After combining your dry ingredients – all purpose flour, baking powder and salt – and setting those aside, you’ll cream your butter, oil and sugar together. To get started making this cake, you’ll make the vanilla cake batter. Time consuming, but easy to put together, and so worth it in the end! How to Make a Rainbow Layer Cake The time is primarily from dividing the cake batter and frosting and then dying everything six different colors. It can’t help but make you happy!Īnd this cake is fairly straight forward to make, though it takes a little time. ![]() Between this Rainbow Swirl Cake and these Mini Rainbow Cheesecakes, I’ve fallen in love with using all the colors in a cake. I’ve had so much fun making and sharing some rainbow treats lately. This post is sponsored by Challenge Butter, but all opinions are my own.
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